Inspired by Grandma’s secret oatmeal chocolate chip cookie recipe, this amber ale combines the flavours of specialty malts, toasted Finnish oats, cocoa nibs from Ghana, and Madagascan vanilla beans. Like home-made cookies in a glass. Enjoy!
This ale is inspired by many of the West Coast ambers we have enjoyed. It has a rich malt complexity, supported by a backbone of hop bitterness. A dry English ale yeast helps provide a satisfying, balanced finish.